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Alaris

Merlot

  • Variety

    Merlot

  • Origin

    Selected vineyards in the high area of the Mendoza River and in the eastern region of Mendoza.

  • Service

    Suggested serving temperature: between 16° and 18°C (61° and 64.5°F).


Tasting notes

Deep red color of ripe cherries. Aromas of ripe red fruit with a subtle hint of black pepper. Medium bodied, juicy with a lingering taste.

Pairing
by Lucas Bustos
Espacio Trapiche’s Chef

Serve with dishes with meat and vegetables, pasta and semi-hard cheeses such as gouda, edam and gruyere.